Come along to the Flying Clipper restaurant at the Northland Road building on December 1
from 12-2 for lunch and 7-10 p.m. for dinner.
The special menu will be prepared by second year students on
the Professional Chef’s diploma and will be served by NVQ level 3 supervisory
and leadership students.To book a table ring 6098, or email lisa.hannigan@nwrc.ac.uk